Posts Tagged ‘Chili can minimize the risk of stroke’

postheadericon Various kinds of benefits in chili

pepper1. Chili can relieve runny nose and nasal congestion due to thin the mucus capsaicin. Thus, the clogged mucus in the nasal cavity will become watery and out. This applies to sinusitis and cough up phlegm.

2. Chili can minimize the risk of stroke, deep vein thrombosis, impotence, and coronary heart disease. Because, by consuming capsaicin blood regularly will keep the crust thin and fat in the blood vessels will not be formed. Chili is also efficacious to reduce the occurrence of blood clots (thrombosis).

3. As a natural antibiotic.

4. Chili can relieve headaches and joint pains. Because, taste spicy and hot, capsaicin caused to block transmission of pain signals from the central nervous system to the brain.

5. Chili canĀ  improve appetite. Because, capsaicin can stimulate the production of the hormone endorphin, a hormone that can generate a sense of pleasure and happiness.

6. Lower cholesterol

7. Content of antioxidants can be used to overcome infertility (infertility), an aphrodisiac, and slow down the aging process

8. Cayenne fruit extract has inhibited the growth of the fungus Candida albicans, the fungus on the skin surface

9. Normalize back foot and hand weakness

10. Relieve migraines

11. For rheumatic disorders and frostbite (pain with cold fingers) Read the rest of this entry »